Wine Tasting Experiences at Masseria Valentina

Experience moments of relaxation immersed in the tranquility and elegant simplicity of our masseria. Guided by our sommelier, you will discover the flavors and traditions of this magical land through our exclusive tasting experiences.

Essential Wine Tasting

An introductory experience for those who want to discover the wines of the area in a relaxed and convivial way. A tasting led by our Sommelier, who will explain the characteristics of the wines.

Wine: 3 local labels (white, rosè, red)
Pairings: Taralli, homemade bread, extra virgin olive oil

Price: 45€ / person
Duration: about 1 hour

Wine & Territory Experience

A sensory journey between wine, territory and typical products. An in-depth tasting with stories about wine-making traditions accompanied by small sensory experiences, running through a glass of wine/

Wine: 4 selected labels, with focus on the differences between native grape varieties and winemaking techniques
Pairings: Chopping board with local cheeses, artisanal cured meats and jams

Price: 65€ / person
Duration: about 1,5 hours

Exclusive Wine Tasting

An immersive experience dedicated to wine lovers and connoisseurs. An exclusive experience, where each glass will be narrated in detail.

Wine: 5 fine Pugliese or Italian or International labels, with special vintages and reserves
Pairings: Tasting with typical country dishes reinterpreted by our Chef.
Extra: Private tour of the Masseria
 
Price: 100€ / person
Duration: about 2 hours

Additional Options

For each tour, you can request a platter of local cured meats and cheeses for 10€ per person.

 

Conditions

  • Children aged 6 to 12: 50% discount
  • Children under 6: free
  • Minimum number of participants: 2
  • Maximum number of participants: 10

 

Customize your private event, such as birthdays, parties, and bachelor/bachelorette parties, with an exclusive and tailored tasting experience.

Fill out the form below or contact us at info@masseriavalentina.com, specifying the chosen tour, any intolerances and/or allergies or special dietary requirements, number of participants, and number of children.